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F&B Testing in Korea

Price

$200

Duration

2 Weeks

Enroll

About the Course

Ensure your food and beverage products meet Korean standards with our exclusive, English-friendly course on F&B testing in Korea. As the only provider of this specialized training, we offer a complete guide to navigating Korea’s strict testing protocols, compliance regulations, and quality standards essential for market entry and success.


Our course covers every step of the F&B testing process, from understanding Korea’s food safety laws and labeling requirements to completing essential quality control checks. You’ll learn about key testing categories like microbiological analysis, allergen testing, shelf-life verification, and chemical contaminant assessments required by Korean authorities.


We provide hands-on guidance on setting up a testing schedule, selecting certified laboratories, and handling documentation for each product type. Additionally, the course delves into regulations surrounding imported ingredients, GMO disclosures, and eco-friendly packaging testing, all tailored to meet Korean consumer and government expectations.


Whether you're launching a new product or expanding your offerings, our course equips you with practical tools and resources, including test templates and compliance checklists, to ensure smooth testing and approval. By the end of this course, you’ll be equipped with everything needed to confidently manage F&B testing in Korea, ensuring full compliance and quality assurance for your products.

© 2024 by LJK Consulting

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