
Labelling F&B items for the South Korean Market
Price
$50
Duration
1 Week
About the Course
Unlock the essentials of food and beverage labeling for the Korean market in this exclusive course, designed for businesses and individuals targeting Korea’s strict regulatory landscape. As the only provider of this specialized course, we offer comprehensive, English-friendly guidance on the entire labeling process—from ingredient lists and nutritional facts to allergen warnings and compliance with Korean standards. You’ll learn how to create accurate, market-ready labels that meet all Korean legal requirements, ensuring product success and regulatory compliance.
Our course covers every field required on Korean labels, including specific regulations on ingredient declarations, detailed nutritional information, storage conditions, origin indications, expiration dates, and product classification codes. We also dive deep into color coding and font size specifications unique to Korea, ensuring your label meets readability standards. Additionally, you’ll gain insights into allergy disclosures, sodium and sugar content guidelines, GMO labeling, and eco-friendly packaging symbols, essential for the health-conscious Korean consumer. Join us to gain insider insights, hands-on labeling skills, and the expertise to confidently navigate Korea’s unique labeling system.